Eating Right for Kidney Health

Learn from Griffin Health Registered Dietitian Becca Cretella about how eating nutrient-rich foods while managing key minerals like sodium, potassium, and phosphorus is important for kidney health. Griffin Executive Chef Daryeal Murphy will then demonstrate how to make a tasty chipotle shrimp taco meal that is low in carbohydrates, sodium and potassium.

EATING RIGHT FOR KIDNEY HEALTH
Tuesday, August 26
5–6:30 pm
Griffin Health Center for
Healthy Living, Quarry Walk
300 Oxford Road, Oxford

This event is free, but registrations are required. Sign up below or call The Griffin Center for Healthy Living Manager at 203-732-7107.